Lecitec

LECITEC 5L is a natural biostimulant that reduces fungal diseases, cracking and rusting of fruits, improving fruit quality.

Chemical composition:

• lecithin - 60%,
• phospholipids and other plant extracts

Recommended use: from fruit set every 7-10 days

It acts contactly, so thorough coverage of the plant with the working liquid is recommended. Recommended for use in crops such as apple trees, pear trees, sour cherries, sweet cherries, strawberries, raspberries.

LECITEC 5L mode of action, product specifics:

• improves colouring and firmness
• reduces fungal diseases
• improves storage properties of fruits
• hinders development of pathogens by closing the entry route for pathogens
• acts contactly, blocking conidia germination
• creates a protective barrier preventing the fungus from penetrating the cell wall
• leaves no residues
• better fruit quality
• strengthens cell walls
• prevents rusting and cracking of fruits