Description
Butterhead Lettuce Marta Green
A high-yielding variety recommended for early spring and autumn cultivation in tunnels and in the field. Forms large, firm, globular-flattened heads. Leaves are green, slightly wrinkled, delicate. Seeds are white. Very tasty. Resistant to several races of downy mildew. Sow seeds at a depth of 1 cm from mid-March to the end of April and from mid-July to mid-August.
Sowing: III-IV; mid-VII-mid-VIII
Harvest: V-mid-VII; mid-IX-mid-X
Spacing 30-40 x 20-25 cm





