Description
Opole Beet
A high-yielding, mid-early variety (vegetation period of 120 days). Roots are spherical with smooth skin without rings. The flesh is dark red, very tender with a high content of betanin and sugars. It can be grown on any sufficiently fertile and moist soil, not acidified in the second year after manure application. Sowing depth 2-3cm from April to June.
Packaging: 10g
Sowing: April - June
Harvest: July - October
Spacing: 30-50 x 3-5 cm













