Oyster Mushroom Growing Medium with Mycelium

OYSTER MUSHROOM MYCELIUM GROWING MEDIUM (2.2 KG)

The growing medium for Oyster mushroom cultivation is the perfect solution for those who value economical purchases, already have cultivation accessories, or want to grow a larger quantity of these prized mushrooms. The bale contains only ready-to-fruit growing medium with active mycelium weighing approximately 2.2 kg, allowing for abundant and repeatable harvests right in your home.

This is a practical option for experienced growers who prioritise effectiveness and minimalism. Simply provide optimal temperature and humidity to enjoy the intense flavour and health-promoting properties of oyster mushrooms.

Yield and Cultivation Benefits:

-High yield: You can obtain several flushes of mushrooms from the medium (usually 2–3 subsequent yields), with the first flush typically being the most abundant, allowing you to harvest 300 to 500 g of oyster mushrooms.

-Simple and economical form: This is a bale containing only ready growing medium with mycelium – an ideal choice if you already have accessories from previous cultivations or want to reduce packaging (no cardboard, sprayer, or printed instructions).

-Easy cultivation conditions: Cultivation can be carried out at home, in a cellar, or garage. The optimal temperature for growth is 12–21 °C.

-Top quality: Despite fewer additives, we guarantee the same high quality of mycelium. We recommend starting cultivation as soon as possible after receiving the shipment to achieve the best results.

-Instructions available online: A full step-by-step guide is always available in digital form (link to instructions included with the product online).

Set Contents:

Ready-to-fruit growing medium with active Oyster Mushroom mycelium (bale weighing approx. 2.2 kg)

*Note: The set contains only the bale – accessories (e.g. box, foil, printed instructions) are not included in this economical variant.

Oyster Mushroom Attributes:

-Meaty texture: Valued for its meaty texture and distinctive, deep umami flavour that intensifies after cooking.

-Ideal meat substitute: Perfect as a meat alternative in vegetarian and plant-based diets – tastes great breaded (as a veggie cutlet) or on its own.

-Versatile use: Versatile in the kitchen: ideal for risottos, soups, stir-fries, pastes, as well as frying, baking, and grilling.

-Health powerhouse: Contains complete plant protein, B vitamins, vitamin D, iron, potassium, and phosphorus.

-Health benefits: Regular consumption may support lowering blood sugar and cholesterol levels, have cancer-preventive effects, and help combat free radicals.

-Appearance: Characteristic large, shell-shaped cap (5 to 30 cm) in shades of grey or brown.