Periall

PERIALL PRODUCT ACTION:

PeriALL is an innovative microbiological preparation based on carefully selected bacteria from the genus Peribacillus spp. originating from the natural soil environment. These microorganisms have a positive effect on crops, supporting their growth and condition on multiple levels.

BENEFITS OF USING PERIALL:

The use of PeriALL provides comprehensive support for plants, acting on many fronts. Implementing this solution is a strategic approach to optimising growth and significantly increasing crop yields:

-Root development stimulation: The bacteria contained in the preparation effectively support the growth and development of the plant root system. This translates into better anchorage of plants, more efficient water and nutrient uptake, and increased resistance to environmental stresses.

- Release of nutrients: PeriALL facilitates the uptake of key nutrients from the soil, mainly phosphorus, potassium, and nitrogen. This improves the availability of these elements, essential for proper growth, flowering, and fruiting.

- Protection against pathogens: The preparation actively reduces the pressure of soil pathogens, decreasing the level of disease infections. This effect results from the competition of beneficial microorganisms with pathogens for nutrients and living space.

- Increase in microbial biodiversity: Using PeriALL promotes an increase in populations of beneficial microorganisms in the soil. The growth of microbiological biodiversity contributes to improved soil health and its natural functions.

- Improvement of water retention and distribution: The preparation significantly enhances the soil's ability to retain water and optimises its distribution within the soil profile. As a result, the risk of water stress for plants is reduced, and water management in crops becomes more efficient.

PERIALL - COMPOSITION:

Peribacillus spp. at a concentration of 1×10⁹ CFU per 1 ml of product. The product does not contain genetically modified organisms (GMO).

PERIALL - DOSAGE:

CROPS	DOSAGE	APPLICATION
Fruit trees (apple trees, pear trees, plum trees, sweet cherries)	1-2 L/ha	during the season every 10-14 days 4 to 10 treatments
Maize	1 L/ha	during the season every 2-3 weeks
Cereals	1 L/ha	during the season every 2-3 weeks
Oilseed rape, sunflower	1 L/ha	during the season every 2-3 weeks
Legumes (soybean, lupins, beans, peas)	2-3 L/ha	during the season every 2-3 weeks
Vegetables	1-2 L/ha	during the season every 2-3 weeks
For seedlings	100 ml / 50 L	2 applications
at least 200 L of water / 1 ha

PeriALL can be used in combination with the organic fertiliser Humi Brown Gold:

PeriALL (doses from the table) + Humi Brown Gold® 10L/ha in at least 400-500L of water.