Sumo
Sumo is a natural biostimulant containing a concentrated extract of seaweed, as well as the most important micronutrients for plant development. The preparation stimulates plant metabolism and positively affects the development of the root system.
- Pack
- 1 l
Description
ACTION OF THE SUMO PRODUCT:
Sumo is a natural biostimulant containing a concentrated extract of seaweed, as well as the most important micronutrients for plant development such as: boron, molybdenum, copper, iron, manganese, and zinc. The preparation is used to stimulate plant metabolism - it contributes to better root system development. The product supports plants in stressful situations such as high temperature, hail, or during the application of plant protection products. Biostimulants based on seaweed extracts can be used at any growth stage both foliarly and to the soil.
Advantages of using Sumo:
- Increased plant resistance to stress factors such as drought, high temperature, frost, hail, and treatment procedures.
- Improved plant metabolism and stimulation of root system development.
- Beneficial effect on the size and quality of the yield.
- Can be used at every stage of plant development.
SUMO CONTENT OF ACTIVE SUBSTANCES:
extract of Ascophyllum nodosum seaweed (% W/W – 10.0)
phosphorus pentoxide (P2O5) (% W/W – 7.0)
potassium (K2O) (% W/W – 10.0)
boron (B) (% W/W – 0.13)
molybdenum (Mo) (% W/W – 0.05)
copper (EDTA-Cu) (% W/W – 0.10)
iron (EDTA-Fe) (% W/W – 0.20)
manganese (EDTA-Mn) (% W/W – 0.20)
zinc (EDTA-Zn) (% W/W – 0.20)
SUMO SCOPE OF USE, APPLICATION TIMING AND DOSES:
Sumo Dosage:
Sugar beet:
Dose: 2-3 l/ha
Application timing: from the 4-leaf stage to the storage root development stage
Fruit trees:
Dose: 2-3 l/ha
Application timing: from the pre-flowering period to the beginning of fruit colouring stage
Maize:
Dose: 2-3 l/ha
Application timing: from the 4-leaf stage (especially before expected cold periods) to the grain development stage in the cobs
Winter oilseed rape:
Dose: 2-3 l/ha
Application timing: in autumn at the 4–6 leaf stage; in spring after vegetation starts until the beginning of pod formation
Berry crops:
Dose: 2-3 l/ha
Application timing: from the pre-flowering period to the beginning of fruit colouring stage
Vegetables from seedlings:
Dose: 2-3 l/ha
Application timing: after transplanting seedlings to the permanent site; in later development stages, especially before expected stress periods for plant development (e.g. drought, large temperature fluctuations, etc.)
Vegetables from sowing:
Dose: 2-3 l/ha
Application timing: in early development stages, but after leaf rosette formation; in later development stages before expected stress periods for plant development (e.g. drought, large temperature fluctuations, etc.)
Cereals:
Dose: 2-3 l/ha
Application timing: in spring from tillering stage to full heading stage
Potato:
Dose: 2-3 l/ha
Application timing: during the period of intensive above-ground growth and tuber formation













