Onion Winter Element Prec. Seeds

Onion Element F1 - characteristics

Onion winter Element F1 is a very early hybrid that performs excellently in winter cultivation.

It is characterised by round, uniform onions with a strong skin, which ensures high durability and an attractive appearance.

This variety guarantees a high early yield, meeting the expectations of even the most demanding farmers.

Why choose Onion Element F1?

Onion Element F1 is a reliable choice thanks to its high tolerance to low temperatures and vernalisation.

The strong skin protects the bulbs from damage, which translates into their durability and excellent commercial quality.

This variety provides stable yields even under challenging conditions.

Application and cultivation cycle

Onion Element F1 is an ideal choice for both the fresh market and processing.

The growing period is 270 days, allowing for effective crop planning.

Seeds should be sown between 10 and 20 August, with harvest carried out from 5 May to 30 June.

The recommended seeding rate is 0.75–1 million units per hectare, ensuring optimal plant density.

Main advantages of the variety:

• High tolerance to difficult conditions, such as low temperatures and vernalisation.
• Round, uniform onions with a strong skin.
• High early yield.

Purpose:

• Fresh market.
• Processing.

Cultivation schedule:

• Sowing: 10–20 August.
• Harvest: 5 May – 30 June.

Cultivation tips:

The recommended seeding rate is 0.75–1 million units per hectare.