Description
Lemon Basil
An annual plant about 50cm tall producing leaves with a delicate lemon aroma. Suitable for year-round cultivation in pots on a windowsill.
Sow seeds between March and April in seed trays or directly into the ground after 15 May. Fresh or dried leaves are added to lettuce, sauces, cottage cheese, casseroles, meat and fish dishes. Aids digestion. Has antidepressant effects and boosts strength.
Sowing: III - VI
Harvest: VI - IX
Spacing: 25 x 30 cm













