Mozenda Romano Bean Seeds

Mozenda Romano Bean - characteristics

Mozenda Romano Bean is an early flat-pod Romano-type variety. Pods reach about 16 cm in length and 20 mm in width, and their intensely green colour stands out among other varieties.

The plants grow to a height of 45 cm and feature a slender, upright habit, which facilitates yield harvesting.

Why choose Mozenda Beans?

Mozenda Beans offer many benefits for producers. The slow development of seeds extends the harvesting period, ensuring higher yield and crop quality. Their fleshy pods impress with taste and texture, making them excellent for various uses.

The plants are resistant to common diseases such as common bean mosaic virus, anthracnose, and halo blight, which minimises the risk of crop losses. Additionally, the lack of lodging tendency greatly facilitates cultivation.

Uses and cultivation recommendations

Mozenda Beans are a versatile variety intended both for the fresh market and processing. They are suitable for hand and mechanical harvesting, making them appropriate for different production scales.

It is recommended to sow seeds at a rate of 50-80 kg/ha or 250-400 thousand pcs/ha depending on the 1000-seed weight and their usability value.

Main advantages of the variety:

• High yield of fleshy pods.
• No tendency to lodging.
• Resistance to common bean mosaic virus, anthracnose, and halo blight.

Intended use:

• Fresh market.
• Processing.

Cultivation tips:

Ensure an appropriate sowing rate of 50-80 kg/ha or 250-400 thousand pcs/ha, adjusted to the 1000-seed weight and their germination capacity.