SKU 35231KENJA 400 SC 1L
KENJA 400 SC 1L is a fungicide in the form of a concentrated suspension for dilution with water, with surface and systemic action, used preventively. It contains 400 g/l isofetamid (36.36%).
Sold only to professional users with a certificate of competence.
Description
KENJA 400 SC 1L is a fungicide concentrate in the form of a concentrated suspension for dilution with water (SC), with surface and systemic action, for preventive use.
Active substance content: isofetamid (a compound from the phenyl-oxo-ethylthiopheneamide group) – 400 g/l (36.36%).
The product is intended for use with self-propelled or tractor-mounted field or orchard sprayers as well as handheld sprayers.
Application in crops:
- Strawberry (field and protected cultivation),
- Sour cherry,
- Head lettuce, leaf lettuce (field and protected cultivation).
KENJA 400 SC 1L - Small-scale application in crops:
- Dill, leaf parsley, chives, sorrel,
- Spinach,
- Herb plants (field and protected cultivation) (including: common basil, oregano, sage, thyme, rosemary, tarragon, summer savory, marjoram, peppermint).
| Crop | Pest | Application timing | Dose | Recommended water volume |
| Strawberry (field and protected cultivation) | - grey mould | Apply preventively, from the beginning of the flowering phase of strawberry - first open flowers until the main harvest period (BBCH 60-85), when most fruits are coloured, observing the pre-harvest interval. | 1.2 l/ha | 400 - 800 l/ha |
| Sour cherry | - brown rot of stone fruit trees | Apply preventively, from the moment the first flower buds open until the end of flowering, when all petals have fallen (BBCH 57-69). | 0.9 l/ha (0.7 l / per 10,000 m2 LWA – leaf wall) | 500 - 1000 l/ha (for handheld sprayers, recommended water volume 400 l/ha) |
| Head lettuce, leaf lettuce (field and protected cultivation) | - grey mould | Apply preventively from the second leaf stage to the stage of more than 6 leaves formed (BBCH 12-26). | 1.0 l/ha | 400 - 800 l/ha |
| Head lettuce, leaf lettuce (field and protected cultivation) | - sclerotinia stem rot | Apply preventively from the second leaf stage to the stage of more than 6 leaves formed (BBCH 12-26). | 1.0 l/ha | 400 - 800 l/ha |
| Dill, leaf parsley, chives, sorrel (small-scale crops) | - grey mould, | Apply preventively from the second leaf stage to the stage of more than 6 leaves formed (BBCH 12-26). | 1.0 l/ha | 400 - 800 l/ha |
| Dill, leaf parsley, chives, sorrel (small-scale crops) | - sclerotinia stem rot | 1.0 l/ha | 400 - 800 l/ha | |
| Spinach (small-scale crop) | - grey mould, | Apply preventively from the second leaf stage to the stage of more than 6 leaves formed (BBCH 12-26). | 1.0 l/ha | 400 - 800 l/ha |
| Spinach (small-scale crop) | - sclerotinia stem rot | Apply preventively from the second leaf stage to the stage of more than 6 leaves formed (BBCH 12-26). | 1.0 l/ha | 400 - 800 l/ha |
| Herb plants (field and protected cultivation) (including: common basil, oregano, sage, thyme, rosemary, tarragon, summer savory, marjoram, peppermint) (small-scale crops) | - grey mould, | Apply preventively from the second leaf stage to the stage with six visible shoots (BBCH 12-26). | 1.0 l/ha | 400 - 800 l/ha |
| Herb plants (field and protected cultivation) (including: common basil, oregano, sage, thyme, rosemary, tarragon, summer savory, marjoram, peppermint) (small-scale crops) | - sclerotinia stem rot | Apply preventively from the second leaf stage to the stage with six visible shoots (BBCH 12-26). | 1.0 l/ha | 400 - 800 l/ha |
KENJA 400 SC 1L Pre-harvest interval:
- Strawberry - 1 day,
- Sour cherry – not applicable,
- Head-forming leafy vegetables - 21 days,
- Non-head-forming leafy vegetables – 21 days,
- Herb plants – 21 days.
Warning! Plant protection products must be used safely. Before each use, read the information on the label and product information.
The purchaser declares that they meet the conditions specified in Article 25 paragraph 3 point 5 of the Act of 8 March 2013 on plant protection products and have training in the use of plant protection products in the case of products for professional users. Before each use, read the information on the label and product information. Pay attention to detailed risk indications. Follow the safety rules contained on the label. Plant protection products may only be purchased by adults and persons who have completed training and have the qualifications required for persons purchasing plant protection products (Article 28 of the Act on plant protection products of 8 March 2013 as amended). Plant protection products must be used in a way that does not pose a threat to human health, animals, or the environment. The purchaser of plant protection products must be sober. By using this offer, you declare that you meet the above conditions.
Application and dosage
|
Crop |
Pest Control |
How to apply? Dosage |
When to apply? |
|---|---|---|---|
|
Winter oilseed rape |
sclerotinia stem rot |
Maximum/recommended dose for single application: 0.8 l/ha. Recommended water volume: 200 - 400 l/ha. |
Apply preventively, under infection risk conditions or according to monitoring, from the beginning of flowering (first open flowers) to full flowering (50% of flowers on the main inflorescence open, older petals falling) (BBCH 60-65). Maximum number of treatments per growing season: 1 |
|
Strawberry (field and protected cultivation) |
grey mould |
Maximum/recommended dose for single application: 1.2 l/ha. Recommended water volume: 400-800 l/ha. |
Apply preventively, from the beginning of strawberry flowering - first open flowers until the main harvest period (BBCH 60-85), when most fruits are coloured, observing the pre-harvest interval. |
|
Sour cherry |
brown rot of stone fruit trees |
Maximum/recommended dose for single application: 0.9 l/ha (0.7 l / per 10,000 m2 LWA – leaf wall). Recommended water volume: 500-1000 l/ha (for handheld sprayers recommended water volume 400 l/ha) |
Apply preventively, from the moment the first flower buds open until the end of flowering, when all petals have fallen (BBCH 57-69). |
|
Head lettuce, leaf lettuce (field and protected cultivation) |
grey mould, sclerotinia stem rot |
Maximum/recommended dose for single application: 1.0 l/ha. Recommended water volume: 400-800 l/ha |
Apply preventively from the second leaf stage to the stage of more than 6 leaves formed (BBCH 12-26). |
|
Tomato, eggplant, sweet pepper (greenhouse and protected cultivation) |
grey mould, sclerotinia stem rot |
Maximum dose for single application: 1.2 l/ha (0.48 l per 10,000 m2 leaf wall (fruiting wall) at full development stage of protected plants – LWA. Recommended water volume: 400-1200 l/ha. |
Apply preventively or at the early stage of disease development, from the stage when the first flower bud is visible to the stage when fruits reach full maturity (BBCH 51-89). Maximum number of treatments per growing season (crop cycle): 2 |
|
Cucumber (greenhouse and protected cultivation) |
grey mould, sclerotinia stem rot |
Maximum dose for single application: 1.2 l/ha (0.48 l per 10,000 m2 leaf wall (fruiting wall) at full development stage of protected plants – LWA). |
Apply preventively or at the early stage of disease development, from the stage when the first flower bud on an elongated peduncle is visible on the main shoot to the stage when fruits reach full maturity (BBCH 51-89). |
|
Cucumber for gherkins, common pumpkin user type: zucchini, marrow, pattypan squash and other cucurbit vegetables with edible skin (greenhouse and protected cultivation) |
grey mould, sclerotinia stem rot |
Maximum dose for single application: 1.2 l/ha (0.64 l per 10,000 m2 leaf wall (fruiting wall) at full development stage of protected plants – LWA. Recommended water volume: 400-1200 l/ha. |
Apply preventively or at the early stage of disease development, from the stage when the first flower bud on an elongated peduncle is visible on the main shoot to the stage when fruits reach full maturity (BBCH 51-89). Maximum number of treatments per growing season (crop cycle): 2. |
|
Spring oilseed rape (small-scale crops) |
sclerotinia stem rot |
Maximum/recommended dose for single application: 0.8 l/ha. Recommended water volume: 200 - 400 l/ha. |
Apply preventively, from the beginning of flowering (first open flowers) to full flowering (50% of flowers on the main inflorescence open, older petals falling) (BBCH 60-65). Maximum number of treatments per growing season: 1. |
|
Dill, leaf parsley, chives, sorrel, spinach (small-scale crops) |
grey mould, sclerotinia stem rot |
Maximum/recommended dose for single application: 1.0 l/ha. Recommended water volume: 400-800 l/ha |
Apply preventively from the second leaf stage to the stage of more than 6 leaves formed (BBCH 12-26). Interval between treatments: at least 14 days. |
|
Spinach (small-scale crops) |
grey mould, sclerotinia stem rot |
Maximum/recommended dose for single application: 1.0 l/ha. Recommended water volume: 400-800 l/ha. |
Apply preventively from the second leaf stage to the stage of more than 6 leaves formed (BBCH 12-26). Interval between treatments: at least 14 days. In case of two crop cycles per season, maintain a minimum 35-day interval between crops. |
|
Herb plants (field and protected cultivation) (including: common basil, oregano, sage, thyme, rosemary, tarragon, summer savory, marjoram, peppermint) |
grey mould, sclerotinia stem rot |
Maximum/recommended dose for single application: 1.0 l/ha. Recommended water volume: 400-800 l/ha. |
Apply preventively from the second leaf stage to the stage with six visible shoots (BBCH 12-26). Interval between treatments: at least 14 days. |
